A Journey Through Flavor
A thoughtfully curated two-course experience — one appetizer and one entrée — designed to be savored slowly, with bottomless mimosas or house sangria to match.
Choose Your Appetizer
Begin with an appetizer that awakens your palate and sets the tone for what’s to come.
Select Your Entrée
Continue with a signature entrée crafted for bold flavor and a memorable finish.
Appetizers — Your Choice of One
KamiKoi Leche de Tigre
Fresh fish marinated in leche de tigre, topped with yellow pepper sauce and fried fish.
Nikkei Causa Trio Brunch
A refined trio of Peruvian causas with crab, shrimp and chicken, bright citrus and fresh herb accents.
Chicken Tostones
2 Hawaiian tostones with chicken salad, topped with avocado and yellow pepper sauce.
Tostones KamiKoi
Hawaiian tostones with crab salad, topped with avocado rocoto sauce and yellow pepper sauce.
Tropical Roll
Tempura shrimp, avocado, cream cheese and scallions, topped with sweet plantain and spicy mayo.
Dinamita Roll
Krab salad inside, topped with tobiko, sesame seeds and eel sauce.
KAMI Sunrise Roll
Sushi rice with chives, omelette and cream cheese, topped with fresh salmon and avocado.
Entrées — Your Choice of One
KamiKoi Chicken Saltado Brunch
Wok-seared chicken in a bold soy reduction with sautéed vegetables over crispy tostones.
Crispy Chicken Scramble Eggs
Golden crispy chicken over fluffy scrambled eggs folded with sautéed vegetables and fresh herbs.
Crispy Chicken Picarón Benedict Waffle
Artisanal waffle, crispy chicken, poached egg and picarón honey with a sweet-savory balance.
Very Berry Waffle
Waffle served with fresh fruit and a house-made syrup.
Tuna Acevichado Benedict Waffle
Artisanal waffle layered with tuna tartare, poached egg and vibrant acevichado sauce.
Salmon Tartar Acevichado
Artisanal waffle with salmon tartare in delicate leche de tigre, avocado and chili notes.
Unlimited Mimosas or Sangria
Pick your favorite flavor and keep pouring — Lychee, Mango, Strawberry, Classic, Prosecco or Passion Fruit. Or enjoy our house sangria: red wine, fresh citrus and seasonal fruit, served chilled.